Details

Smart Tart


Smart Tart



von: Tamasin Day-Lewis

12,99 €

Verlag: Unbound Digital
Format: EPUB
Veröffentl.: 10.10.2013
ISBN/EAN: 9781783520145
Sprache: englisch
Anzahl Seiten: 216

DRM-geschütztes eBook, Sie benötigen z.B. Adobe Digital Editions und eine Adobe ID zum Lesen.

Beschreibungen

<i>The Art of the Tart</i> appealed to cooks of all ages and abilities, even those who didn't 'do' pastry.
<i>Smart Tart</i> is a book about food and how it defines us – in 15 autobiographical sketches, Tamasin takes us back to early memories of making jam tarts with her mother, the matchless taste of the Bakewell tart made by her grandparents' cook Rhoda, her father's elaborate Christmas rituals and the pleasures of tea at Fortnum &amp; Mason with her brother Daniel. She writes at length of the beauty and restorative power of County Mayo in the west of Ireland and of the important role food played in the social revolution of the 1960s. In one of the most powerful pieces in the book she recounts six months teaching a group of local mums how to cook as part of a Homestart programme and how it transformed their lives.
The Queen of Tarts returns with the long awaited sequel to the internationally bestselling
<i>Art of the Tart</i>
The Queen of Tarts returns with the long awaited sequel to the internationally bestselling
<i>Art of the Tart</i>
Tamasin Day-Lewis is the daughter of poet laureate Cecil Day-Lewis and the sister of the actor, Daniel. After a distinguished career as a documentary film-maker, she began to write about food. Tamasin has made two TV cookery series for UKTV Food and still gives masterclasses all over the world. She lives in Somerset, and Battersea, London.

Diese Produkte könnten Sie auch interessieren: